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Bottled Water Quality at Your Kitchen SinkReduces many contaminants to provide bottled water quality water right at your kitchen sink for a fraction of the cost. Designed for use with municipal and private well water supplies.
Removal and Cleaning of Mold-contaminated Materials. Nonporous (e.g., metals, glass, and hard plastics) and semiporous (e.g., wood and concrete) materials contaminated with mold and that are still structurally sound can often be cleaned with bleach-and-water solutions. However, in some cases, the material may not be easily cleaned or may be so severely contaminated that it may have to be removed. It is recommended that porous materials (e.g., ceiling tiles, wallboards, and fabrics) that cannot be cleaned be removed and discarded . In severe cases, clean-up and repair of mold-contaminated buildings may be conducted using methods similar to those used for abatement of other hazardous substances such as asbestos . For example, in situations of extensive colonization (large surface areas greater than 100 square feet or where the material is severely degraded), extreme precautions may be required, including full containment (complete isolation of work area) with critical barriers (airlock and decontamination room) and negative pressurization, personnel trained to handle hazardous wastes, and the use of full-face respirators with HEPA filters, eye protection, and disposable full-body covering .
Houses are often constructed with loose fill under a basement slab and between the walls and exterior ground. This fill is more permeable than the original ground. Houses typically draw less than 1% of their indoor air from the soil. However, houses with low indoor air pressures, poorly sealed foundations, and several entry points for soil air may draw up to 20% of their indoor air from the soil.
Until 1978, lead compounds were an important component of many paints. Lead was added to paint to promote adhesion, corrosion control, drying, and covering. White lead (lead carbonate), linseed oil, and inorganic pigments were the basic components for paint in the 18th and 19th centuries, and continued until the middle of the 20th century. Lead was banned by CPSC in 1978. Lead-based paint was used extensively on exteriors and interior trim-work, window sills, sashes, window frames, baseboards, wainscoting, doors, frames, and high-gloss wall surfaces, such as those found in kitchens and bathrooms. The only way to determine which building components are coated with lead paint is through an inspection for lead-based paint. Almost all painted metals were primed with red lead or painted with lead-based paints. Even milk (casein) and water-based paints (distemper and calcimines) could contain some lead, usually in the form of hiding agents or pigments. Varnishes sometimes contained lead. Lead compounds also were used as driers in paint and window-glazing putty.
Reducing and controlling lead hazards can be successfully accomplished without destroying the character-defining features and finishes of historic buildings. Federal and state laws generally support the reasonable control of lead-based paint hazards through a variety of treatments, ranging from modified maintenance to selective substrate removal. The key to protecting children, workers, and the environment is to be informed about the hazards of lead, to control exposure to lead dust and lead in soil and lead paint chips, and to follow existing regulations.
intentional distraction ? non receiving opponent stands at the kitchen line, straddles the centerline (one foot in each side) sways back and forth leaning strongly into receivers side, server hits ball and player moves in time not to take a body hit. This is in league play competitive no judges. Intentionally I could hit player with my serve thus gaining a point but chose not to. Never played before with such a low life strategy. Thoughts ?
my partner, while returning a shot from the kitchen, hit the ball cross court with spin. the ball bounced in the opponents kitchen and back up over the net without either opponent touching it. but! before the ball hit the ground the opponent reached over the net [crossed the plane] and hit the ball. is this legal? he says yes, I say no
The serving team is at a disadvantage because they cannot get to the kitchen line until the third shot (due to the two bounce rule). The receiving team starts with one player at the kitchen and can advance the second player to the line after the second shot. Also, at the start of the game the serving side only has once chance to fault before losing their chance to score. The receiving will get two fault opportunities before losing their chance to score. Advantage goes to the receiving side at the start of the game.
Ted Jeffery I was playing doubles when my opponent was serving to me. The ball hit the net and fell well within thekitchen (not a close call) . My partner, who was behind me, initially thought the ball was a good serve but I told him that it was definitely in the kitchen and he then agreed with me. My opponent said it was their point because we initially did not agree on the call. What should the call be? Ted
This is incorrect. Your arm and paddle can hover over the kitchen as much as you want. You cannot be making physical contact with the kitchen line or the kitchen while you are volleying a ball (hitting it out of mid-air.) This includes if your momentum makes you step into the kitchen after a volley.
You might want to consider the legal ernie shot were you can stand beside the kitchen reach in an hit the ball as soon as it crosses the plane of the net. It is a fault if your paddle crosses the net without making contact with the ball.
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